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Memphis Style Coleslaw

Memphis Style Coleslaw...

A great complement to your Rockin’ Dry Rub Ribs!! Ingredients: 3 tbsp Dijon mustard 3 tbsp sugar 3 tbsp distilled white vinegar 3 tbsp vegetable oil 1 tbsp hot sauce 1 small green cabbage, cored and cut into 1″ pieces (approx. 4 cups chopped) 1 medium carrot, peeled & grated Kosher or Sea Salt and Ground Pepper to taste Poppy Seeds – optional Instructions: 1. Place the mustard and sugar in a nonreactive...
Rockin’ Dry Rub Ribs

Rockin’ Dry Rub Ribs...

All recipes require use of one pre-soaked grilling plank, prepared according to instructions. 1 cup apple cider vinegar 2 racks baby back pork ribs (4 to 5 pounds) 6 tablespoons Rockin’ Dry Rub seasoning Directions: Soak plank for 2 hours. Second plank maybe required, depending on size of slabs. Prepare basting sauce in glass bowl by mixing vinegar with 1 cup of water and 2 tablespoons of the Rockin’ Dry Rub seasoning. Preheat...
Coastal Cuisine® Cedar Planked Salmon

Coastal Cuisine® Cedar Planked Salmon...

All recipes require use of one pre-soaked grilling plank, prepared according to instructions. 1 fillet of fresh salmon 3 tablespoons Coastal Cuisine® Dry Rub seasoning or your favorite marinade Directions: Set salmon, skin side down, on soaked plank.  Season with Coastal Cuisine®  Dry Rub, or your favorite marinade. Place plank on pre heated grill with low to medium heat. Grill for 10 to 20 minutes with lid...
Smoke-Kissed Shrimp Kabobs

Smoke-Kissed Shrimp Kabobs...

All recipes require use of one pre-soaked grilling plank, prepared according to instructions. 24 large shrimps or prawns 1 red bell pepper washed and chopped into bite-sized pieces 1 yellow bell pepper washed and chopped into bite-sized pieces 1 sweet onion chopped into bite sized pieces ½ lemon Sprinkle of salt and pepper 8 bamboo skewers ¼ cup soy sauce 1 teaspoon butter 2 tablespoons brown sugar Directions: Alternate...
Soy-Ginger Planked Chicken

Soy-Ginger Planked Chicken...

All recipes require use of one pre-soaked grilling plank, prepared  according to instructions. 3 whole skinless Chicken Breasts 1/3 cup soy sauce ¼ cup of brown sugar ¼ cup sliced green onions 2 tablespoons grated fresh ginger 4 cloves of garlic minced Directions: In a medium bowl, combine soy sauce, brown sugar, green onions, ginger an garlic. Add chicken, tossing to evenly cover with marinade. Cover and place...
Pecan, Cranberry & Apricot Stuffed Apples

Pecan, Cranberry & Apricot Stuffed Apples...

This recipe works great with apples or pears. All recipes require use of one pre-soaked grilling plank, prepared according to instructions. 4 Rome or other baking apples, halved ½ cup of pecans, finely chopped ¼ cup of mixed, dried and chopped cranberries and apricots ¼ teaspoon cinnamon ¼ teaspoon of nutmeg 1 tablespoon of melted butter ¼ cup of brown sugar 2 tablespoons honey Four cinnamon sticks for garnish Halve...
Planked Pineapple Shortcake

Planked Pineapple Shortcake...

All recipes require use of one pre-soaked grilling plank, prepared according to instructions.  One package of shortcake (either rounds or sliced loaf) 1 large fresh pineapple peeled, cored and cut into 1 inch slices 1 cup of light brown sugar ½ cup unsalted butter 2 tablespoons of lemon juice ½ cup dark rum 2 tablespoons of orange juice 1 teaspoon cinnamon 1 can of whipped cream or 1 ½ cups of home made whipped...
Mango with Raspberry Coulis

Mango with Raspberry Coulis...

This summer dessert is a great end to a delicious planked meal.  2-3 ripe mangoes peeled and sliced with pits removed Juice of 1/2 lime 3 tablespoon brown sugar 1 cup fresh raspberries Vanilla ice cream or whipped cream (optional) Directions: In a small bowl, mix raspberries, lime juice and sugar until pureed. Marinade mangoes in mixture, then arrange on plank.  Place plank on grill with medium heat for approximately...
Savory Planked Lamb

Savory Planked Lamb...

Savory seasonings meet subtle smokiness for lamb that is hard to beat!  1 (4 pound) butterflied leg of lamb 6 garlic cloves, minced 1 tablespoon olive oil 1 teaspoon dried marjoram 1 teaspoon dried thyme 1 teaspoon rosemary salt & pepper to taste Directions: Prepare plank according to directions (soak plank for at least 1.5 hours for this recipe). TIP: Try soaking plank in a part water part red wine mixture...
Smokey Bruchetta a la BBQ

Smokey Bruchetta a la BBQ...

For Toast: 8 slices Italian or sourdough bread cut to 1/2 inch thick slices 2 tablespoons extra virgin olive oil 2 cloves garlic, pressed For Topping: 1 pound (about 3 medium) tomatoes chopped into small cubes 1/3 cup chopped oil packed sun dried tomatoes 1 tablespoon chopped fresh basil 1 clove garlic, pressed Kosher salt and fresh ground pepper to taste 1 tablespoon extra virgin olive oil Directions: Prep plank...

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